The most significant difference is that Tembo Tusk uses 18in carbon steel disks, while Oris uses 17in cast iron. When compared, the Oris is heavier, with thicker legs. They use an unspecified single burner of 10 000 BTU. They originally came with Coleman 10 000 BTU burners but have since changed to Kovea Scout 10 000 BTU burners. The overall weight is approximately 35 pounds. The overall weight is approximately 18 pounds. The bracket which holds the burner in place is made of stainless steel. Steel clips hold the burner in place so that when you remove the cooking disk, the burner does not fall off. Th ree steel thumb screws hold the disk in place. The cooking disk is made out of cast iron, with a 17in diameter. The cooking disk is made out of carbon steel, with an 18in diameter. The legs for the tripod are also made from stainless steel, which is approximately one and a quarter-inch thick. The legs for the tripod are constructed using stainless steel that is approximately one inch thick. These skottles are made up of the frame, the burner, the gas bottle bracket, the cooking disk, and other accessories. Anything subpar in construction could result in unwanted consequences. Due to the fact that you will be cooking on this, safety is a concern. This includes materials used and the assembly process. When purchasing any appliance or utensil, it is paramount to know that you are investing in something that is well made. Oris Features Comparedīelow we compare the skottles manufactured by Tembo Tusk and Oris along the lines of “ quality, “ effectiveness and efficiency in cooking,” “ comfort and convenience of use,” “ cleaning,” and “ price.”įor an accurate comparison, we will be comparing the “Tembo Tusk Adjustable Leg Skottle Grill Kit” and the “ORIS cooking system Skottle kit.” Tembo Tusk Vs. If you bought one, does it work for you?Ĭan you cook enough food, quickly enough, sufficiently enough, and in the most enjoyable way? You have yourself a GREAT skottle if the answer is yes. If your neighbor is or isn’t happy with their skottle doesn’t matter. How long does the skottle last? How much use can you get out of it before it rusts, the burners break, etc. The one that comes apart is much easier to transport and store, while the already assembled skottle is less effort to set up and use.Ī more significant determining factor for distinguishing between good and great skottles is the manufacturing quality. Some skottle designs have the gas bottle attached just below the skottle top, while others have separate units that screw together to create a cooking structure. Many of us have very different ideas on what is or is not convenient. It will be easy to pack up and transport and comes with all of the needed attachments.Ī great skottle will do the same things, but only better. The skottle (the actual pan part or cooking disk) will distribute heat as expected. They are portable barbecuing frying pans, which can be converted into ovens, generally powered by gas fires.Ī good skottle will be one that you can cook a variety of food items on with ease. The most alluring drawing cards of a skottle are their portability and their versatility in terms of cooking. What Sets A Great Skottle Apart From A Good Skottle? Their skottles are designed to be versatile. Within the realm of skottles there are a few “big name” brands.Īn American-based, family-run company whose mantra is the toughness and durability of its products.Īn American-based company that focuses on skottle manufacturing. Some “skottles” are like large cast-iron frying pans, without the sides, that are placed directly over open fire/coals to cook on (similar in design to the original). There are some variances in design and function. These outdoor cooking utensils are incredibly portable, practical, and widely used in their country of origin and are gaining popularity globally. Skottels were used over open coals, but eventually, gas burners and tripods/stands were added to make them portable. These early “skottels” as they are called in South Africa, gained popularity during the 1930s and 40s. This cooking utensil found its origins in South Africa when a farmer in the early 20 th century repurposed one of his harrowing disks (a type of farming implement ) into a grill to cook on. If you are unfamiliar with what a “skottle” is, it’s fundamentally a wok-style frying pan connected to a gas bottle. There are a few construction differences between these two makes, as well as public opinion.īut do these differences make all that much difference when it comes to cooking? And what other similarities and differences are there between these two brands? Which Skottle Reigns Supreme?
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